Soups
Golden Tomato Gazpacho with Crab
$7
Lobster Bisque
$7
New England Style Clam Chowder
$7
Salads
Boston Bibb & Cucumber
$9
Grilled Red Onions & Sun-dried Tomato with Balsamic Vinaigrette
Classic Caesar
$9
Grilled Chicken ($12)
Grilled Shrimp ($16)
Salmon ($18)
Fresh Tomato & Mozzarella
$12
Baby Mache, Fresh Cracked Pepper, Basil Oil & Balsamic Reduction
Mixed Green Salad
$8
Roasted Red Peppers, Candied Pecans, Shaved Fennel, & Sherry Vinaigrette
Lobster Cobb Salad
$19
Fresh Lobster, Bacon, Egg, Avocado, Tomato, Creamy Blue Cheese Dressing
Sunset Summer Salad
$18
Grilled Sea Scallops, Asparagus, Tomato, Roasted Pepper, Onion, Goat Cheese & Baby Greens drizzled with a Sherry Vinaigrette Dressing
Deep-Fried Delicacies
Clam Strips
$17
Fish & Chips
$18
Scallops
$19
Shrimp
$19
Lunch Entrées
(Lunch Available 11:45a – 3:30p)
BBQ Baby Back Ribs
$21
Topped with our Famous Barbecue Sauce served with Fries and Cole Slaw
1/2 Rack of Ribs
$13
Linguini White Clam Sauce
$20
Fresh Clams, Oregano, White Wine, Clam Juice & Chopped Parsley
Pan Seared Salmon
$26
Grilled Asparagus, Whipped Potatoes, and Red Wine Shallot Butter
Penne A La Vodka
$18
Light Cream & Tomato Sauce with Shallots, Garlic Basil & Prosciutto
Sautéed Chicken Scarpariello
$18
Strips of Chicken Sautéed with Onions, Mild Cherry Peppers in a Sherry Wine Sauce over Linguine served with Garlic Toast
Sandwiches & Wraps
Blackened Chicken Sandwich
$10
Fresh Mozzarella, Roasted Pepper, Lettuce & Pesto Mayo on Toasted Italian Bread
Classic Turkey Club
$11
Fresh House Roasted Turkey Breast, Bacon, Mayo, Lettuce, Tomato & American Cheese
Classic NE Lobster Roll
$18
Fresh Lobster Salad (made daily) piled on a Toasted Potato Roll
Crab Cake Sandwich
$14
Crab Cake, Lettuce, Tomato & Mustard Mayo on a Roll
Grilled NY Strip Stake Wrap
$14
Mixed Greens, Crispy Onions, American Cheese & Horseradish Cream
Fried Fish Sandwich
$12
Fresh Cod, Lettuce, Tomato, Onions with Tartar Sauce on a Hard Roll
Open Faced Cajun Ahi Tuna Sandwich Melt
$13
Wasabi Aioli + Asian Slaw on White Toast
Philly Cheese Steak
$10
Onions, Peppers & American Cheese on a Wedge
Sunset Angus Burger
$10
Extras $1 each: Mushrooms, Cheese, Bacon
Swordfish Tacos
$12
Grilled Swordfish, Guacamole, Mango Salsa & Chipotle Mayo in Corn Tortilla Shells on a Bed of Lettuce
Open Faced Veggie Melt
$9
Grilled Seasonal Vegetables served on Peasant Bread Topped with Melted Mozzarella Cheese & Ranch Dressing
Children's Menu
Chicken Fingers & Fries
$8
Chicken Quesadilla & Fries
$8
Cheddar Cheese & Grilled Chicken
Grilled Cheese & Fries
$8
Hot Dog & Fries
$8
Kid’s Burger & Fries
$8
American Cheese, Lettuce, Tomato
Penne Pasta
$8
Butter or Tomato Sauce
Appetizers
Artichoke Crab Dip
$12
Corn Tortillas & Fresh Veggies
BBQ Rib Tips
$10
Served with Cole Slaw
Crispy Fried Calamari
$12
Spicy Tomato Puree
Crispy Belly Clams
$13
Tartar Sauce
Classic N.E. Style Steamers
$14
Drawn Butter, Clam Juice
Fried Mozzarella
$12
Fresh Plum Tomato Basil Sauce & Basil Oil
Steamed Mussels
$12
White Wine, Shallots, Tomato & Garlic
Maryland Crab Cake
$14
Jumbo & Lump Crab, Romesco Sauce (nuts are used in sauce) with Baby Mache
(Dinner Only)
Raw Bar
Classic Shrimp Cocktail
$15
Sunset Ceviche
$12
Shrimp, Scallops & Calamari Marinated To Perfection
Tuna Tartarini
$14
Cucumber & Carrot Salad and Matchstick Potatoes
Six Clams On The Half Shell
$12
Cocktail Sauce & Fresh Grated Horseradish
Six Oysters On The Half Shell
$13
Mignonette & Cocktail Sauce
“The Minnow” Seafood Platter
$32
2 each of Clams, Oysters & Shrimp and 1/2 Lobster
(Dinner Only)
“The Kraken” Seafood Platter for 4
$70
4 each of Clams, Oysters & Shrimp, 1 Whole Lobster, Ceviche & Chilled Mussels
(Dinner Only)
Dinner Entrées
(Dinner Available 4:30p – Close)
BBQ Baby Back Ribs
$21
Topped with our Famous Barbecue Sauce served with Fries and Cole Slaw
Pan Seared Salmon
$26
Grilled Asparagus, Whipped Potatoes, and Red Wine Shallot Butter
Chicken or Veal Prosciutto Di Parma
$22
Choice of Chicken or Veal Sautéed with Mushrooms in a Marsala Sauce with Mashed Potatoes & Spinach
Grilled Yellowfin Tuna
$27
Asian Vegetable Noodles, Coconut Rice & Miso Glaze
Grilled NY Strip Steak
$28
12 oz. Aged Black Angus Steak, Seasonal Vegetables, Au Gratin Potato with Shallot Red Wine Reduction
Grilled Swordfish
$26
Topped with fresh mango salsa served with saffron rice and asparagus.
Lobster Risotto Milanese
$27
Fresh Lobster, Saffron & Fresh Chopped Herbs
Paella Ala Valenciana
$27
Mixed Seafood over Chorizo-Chicken Rice
Pan Seared Sea Scallops
$27
Herb Mashed Potatoes, Sautéed Spinach & Light Mustard Cream Sauce
Stuffed Filet of Sole
$26
Asparagus & Crab Meat Stuffing Topped with Shrimp Puree Butter over Orzo
Whole Steamed Lobster
$Market Price
Drawn Butter, Corn on the Cob & Steamed Potatoes
Pasta
Sautéed Chicken Scarpariello
$18
Strips of Chicken Sautéed with Onions, Mild Cherry Peppers in a Sherry Wine Sauce over Linguine served with Garlic Toast
Linguine with White Clam Sauce
$20
Fresh Clams, Oregano, White Wine, Clam Juice & Chopped Parsley, Served over Linguine
Penne a la Vodka
$18
Light cream & tomato sauce with shallots, garlic, basil and prosciutto
Sunset Bouillabaisse
$32
Shrimp, Scallops, Calamari, Lobster, Clams & Mussels Simmered in a Tomato Broth over Linguine
Shrimp Joanna
$24
Shrimp sautéed in Garlic and Extra Virgin Olive Oil with Basil, Tomato, and Fresh Mozzarella served over Farfalle
Thoroughly cooking meats, poultry, seafood, shellfish, and egg reduces the risk of food born illness.
All items are prepared on premises to provide the freshest product made from quality ingredients.
Please note: A gratuity of 18% will be added for parties of eight or more.
Split Plate Charge of $5.00 Added To All Shared Entrees.
